Cerca de LLIBRES DE L'AUTOR: bonnaure andre

2 Resultats

  • FOIE GRAS- ANGLÈS
    BONNAURE,ANDRÉ
    André Bonnaure, prestigious chef specialized in foie gras of duck offers a work to us that will be very useful to the professionals of the kitchen and so that no, to the fans. Foie Gras is the book that in 352 pages shows to the history of the foie gras to us, how it has evolved in the gastronomy, which is to consider at the time of selecting it with gastronomical and scientifi...
    Disponibilitat inmediata

    75,00 €

  • FOIE GRAS-FRANCÈS
    BONNAURE, ANDRÉ
    Disponibilitat inmediata

    75,00 €